Seafood

Thai-style steamed fish

Name: Thai-style steamed fish
Ingredients: 2 Trout; Knob Ginger; 1 small finely diced Garlic Clove; 1 small finely diced Red Chilli; Juice/zest of one Lime; 3 Baby Pak Koi; 2 tblsp Soy Sauce

A seafood recipe from Thailand. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Thailand

Ingredients

2 Trout Knob Ginger 1 small finely diced Garlic Clove 1 small finely diced Red Chilli Juice/zest of one Lime 3 Baby Pak Koi 2 tblsp Soy Sauce

Original source: bbcgoodfood.com

Indexed via TheMealDB

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