Seafood

Tom yum soup with prawns

Name: Tom yum soup with prawns
Ingredients: 200g Onion; 150g Tomato; 20g Red Chilli; 15g Galangal; 2 Lemongrass Stalks; 250g Raw King Prawns; 1 Chicken Stock Cube; 120g Oyster Mushrooms; 8 makrut lime leaves; 25 ml Fish Sauce; 25 ml Lime juice; 70 ml Coconut Milk; 1 tblsp Thai Chilli Jam; Handful Coriander

A seafood recipe from Thailand. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Thailand

Ingredients

200g Onion 150g Tomato 20g Red Chilli 15g Galangal 2 Lemongrass Stalks 250g Raw King Prawns 1 Chicken Stock Cube 120g Oyster Mushrooms 8 makrut lime leaves 25 ml Fish Sauce 25 ml Lime juice 70 ml Coconut Milk 1 tblsp Thai Chilli Jam Handful Coriander

Original source: bbcgoodfood.com

Indexed via TheMealDB

View original recipe ↗

This page may contain an automatic translation. The original source remains leading.