Pork

Vietnamese Grilled Pork (bun-thit-nuong)

Name: Vietnamese Grilled Pork (bun-thit-nuong)
Ingredients: 1.5 pounds sliced Pork; 1 package thin Rice Vermicelli; 4-6 Egg Rolls; 3 tablespoons minced Challots; 1.5 tablespoons minced garlic Garlic; ¼ cup Sugar; 1 tablespoon Fish Sauce; ½ tablespoon thick Soy sauce; ½ tablespoon Pepper; 3 tablespoons Olive Oil; Sliced Cucumber; Leaves Mint; Crushed Peanuts

A pork recipe from Vietnam. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Vietnam

Ingredients

1.5 pounds sliced Pork 1 package thin Rice Vermicelli 4-6 Egg Rolls 3 tablespoons minced Challots 1.5 tablespoons minced garlic Garlic ¼ cup Sugar 1 tablespoon Fish Sauce ½ tablespoon thick Soy sauce ½ tablespoon Pepper 3 tablespoons Olive Oil Sliced Cucumber Leaves Mint Crushed Peanuts

Original source: hungryhuy.com

Indexed via TheMealDB

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